Gin’s Storied Past: From Genever to Modern Marvels
Gin has long been associated with sophistication and creativity. Its origins trace back to the early 17th century, where it began as a humble medicinal liquor known as Genever, hailing from the Netherlands. This “Godfather of Gin” was traditionally infused with juniper berries, believed to have medicinal properties, and it wasn’t long before this botanical gin gained popularity across Europe.
As it made its way to England, Genever evolved into what we now recognise as modern gin. With the rise of the British Empire, gin’s popularity skyrocketed, leading to the infamous “Gin Craze” in the 18th century. Over the centuries, gin has undergone a renaissance, transforming from a common man’s drink into a premium gin, loved for its complex flavours and versatility.
Enter Blood Monkey: The Irish Gin Revolution
Fast forward to today, and the gin landscape is more vibrant and diverse than ever. Among the many players in the market, one brand stands out for its bold approach and rich heritage: Blood Monkey, our award-winning gin that is reshaping the future of this beloved spirit.
Blood Monkey is not just another gin; it’s an Irish craft gin that pays homage to its roots while breaking new ground. Inspired by the original Genever recipe, Blood Monkey is a small batch gin that’s triple distilled from 100% malted Irish barley. This meticulous process results in a smooth, full-bodied flavour profile that is truly unique. Designed to be enjoyed neat, this premium gin offers a sophisticated alternative to the trend of overly garnished gin cocktails.
A Bold Flavour for the Modern Palate
What sets Blood Monkey apart is its innovative use of botanicals. While traditional gins lean heavily on juniper, Blood Monkey takes a different route. Our botanical gin dials down the classic ingredients and instead highlights the bold flavours of Szechuan Pepper, Irish Rosemary, and Kaffir Lime Leaf. These signature botanicals give Blood Monkey a fresh, savoury taste with subtle hints of citrus and almond, creating a modern gin that stands out from the crowd. Whether sipped neat or mixed into a G&T, Blood Monkey delivers a drinking experience that is both refined and robust.
Shaping the Future of Gin
In a world where gin is becoming increasingly pretentious, Blood Monkey cuts through the noise with its no-nonsense approach. Going against the grain, our small batch gin embodies the spirit of independence, distilling its products in Ireland without the frills and fads that have come to define many modern gins.
As the gin industry continues to evolve, Blood Monkey is leading the charge by staying true to its roots while also embracing innovation. It’s this balance of tradition and modernity that has earned Blood Monkey its place as one of the best gins on the market today. Whether you’re a seasoned gin enthusiast or a newcomer to the world of spirits, Blood Monkey offers a taste of the past while boldly shaping the future.
For those looking to explore new horizons in the world of gin, Blood Monkey is more than just a drink; it’s a journey through history and a glimpse into what lies ahead.